Title | MACHIDA HYGIENIC CONTROL LAB COMPANY PROFILE |
Brand | MACHIDA HYGIENIC CONTROL LAB |
Product / Service | HYGIENIC CONTROL SERVICE |
Category | B07. Corporate Image & Sponsorship |
Entrant | SIMPLESHOW JAPAN Tokyo, JAPAN |
Idea Creation | SIMPLESHOW JAPAN Tokyo, JAPAN |
Production | SIMPLESHOW JAPAN Tokyo, JAPAN |
Name | Company | Position |
---|---|---|
Tetsu Yoshida | simpleshow Japan Inc. | Chief Executive Officer |
Tomoko Maruo | simpleshow Japan Inc. | Project Manager |
Tohru Kobayashi | simpleshow Japan Inc. | Project Manager |
Eri Shimomura | simpleshow Japan Inc. | Project Manager |
Astrid Kirk | simpleshow Japan Inc. | Assistant Project Manager |
Madoro Ishii | simpleshow Japan Inc. | Copywriter |
Rio Yoshida | simpleshow Japan Inc. | Assistant Copywriter |
Toshiya Nara | simpleshow Japan Inc. | Producer |
Naoya Ohtsuka | simpleshow Japan Inc. | Cinematographer |
Saori Yoshimura | simpleshow Japan Inc. | Editor |
Yuhi Noi | simpleshow Japan Inc. | Account Director |
Yuko Makabe | simpleshow Japan Inc. | Account Director |
Daisuke Sato | simpleshow Japan Inc. | Sound Design Manager |
simpleshow Academy | simpleshow GmbH | Supervisor |
The Machida Hygienic Control Lab (MHCL) is a company dedicated to food safety and security. In the line of food production, from producing, processing, transporting to selling, there are several food industries involved and each of them have unique requirements and challenges when it comes to assuring the quality and safety of the food. The MHCLs professionals offer many services, including assessment of risks of contamination, expiry date labeling, assessment of hygiene management on site etc. The MHCLs mission is to improve quality and safety of food for every consumer and producer.