Brief Explanation

The film starts off as a typical restaurant ad showing mouth-watering images of food. A little girl and her dad are enjoying their meal until she asks whether they are actually making the most of it. Her confused and bemused dad avoids the topic but she insists on an answer. The dad and the waiter brainstorm on how they could make the most of everything in front of them. We go on a journey as they give us some of their thoughts: leftovers are repurposed into dog food, vegetables are used as fertilizer, used chopsticks are turned into placemats and plastic bottles in so many things. We end the film by asking the viewers to share their ideas on how we could all help reduce wastage.