FRISK LABEL

TitleFRISK LABEL
BrandKRACIE FOODS
Product / ServiceFRISK LEMON MINT
CategoryA06. Best Use of Digital Media in a Promotional Campaign
EntrantHAKUHODO PRODUCT'S Tokyo, JAPAN
Entrant Company:HAKUHODO PRODUCT'S Tokyo, JAPAN
Sales Promotion/Advertising Agency:HAKUHODO PRODUCT'S Tokyo, JAPAN

Credits

Name Company Position
Hiroyuki Nagami Tbwa\hakuhodo Executive Creative Director
Tetsuya Toyoda Tbwa\hakuhodo Creative Director
Chihiro Akimoto Tbwa\hakuhodo Art Director
Osamu Ooshima Tbwa\hakuhodo Planner
Toshihiro Yoshii Tbwa\hakuhodo Account Planner
Ayako Kano Tbwa\hakuhodo Account Planner
Takafumi Aihara Hakuhodo Product's Promotion Planner
Shuhei Segawa Hakuhodo Product's Promotion Planner
Hitomi Kasahara Hakuhodo Product's Promotion Planner
Shunsuke Ito Hakuhodo Product's Copywriter
Shohei Matsumoto Hakuhodo Product's Creative Technologist
Keita Takeuchi Hakuhodo Product's Digital Producer
Yoshiaki Osada Hakuhodo Product's Casting Producer
Tooru Hatakeyama Hakuhodo Product's Producer
Go Sato Fork Technical Director
Hiroki Sakamoto Fork Technical Director
Shinji Oono Fork Programmer

The Brief

Our mission was beating many competitions in the market, and expanding recognition to become a standard product in a month from launching out.

Describe how the promotion developed from concept to implementation

We picked up 50 musicians and established a new music label to achieve our concept which cheers up people who were unsatisfied in the summer of 2011.

Describe the success of the promotion with both client and consumer including some quantifiable results

We made 20 times profits of PR investment. Average time people stayed in the web site was 10 minutes 39 seconds. Even in February 2012, the product got No.1 in the Amazon FRISK ranking and has become standard in the market.

Explain why the method of promotion was most relevant to the product or service

Saving energy mood, long recession, high price of oil. We focused on those depressing situation in Japan, 2011. So we trust that cheering up people which is our concept is ideal for developing the situation.