BURGER KING JAPAN “TRUE KING LISTENS”

TitleBURGER KING JAPAN “TRUE KING LISTENS”
BrandBURGER KING JAPAN
Product / ServiceBURGER KING JAPAN
CategoryE01. Displays
EntrantBURGER KING JAPAN Tokyo, JAPAN
Idea Creation DAIKO ADVERTISING INC. Nagoya, JAPAN
Idea Creation 2 DAIKO WEDO CREATIVE & DEVELOPMENT INC. Tokyo, JAPAN
Idea Creation 3 DE INC. Tokyo, JAPAN
PR ANTIL Tokyo, JAPAN
Production BOTH Tokyo, JAPAN
Production 2 G LTD. Tokyo, JAPAN

Credits

Name Company Position
Hideki Takeuchi DAIKO Advertising Inc. Producer
Hideya Iwata DE inc. Creative Director
Hitomi Ikai DAIKO WEDO creative & development inc. Copywriter
Jun Hirayama DAIKO Advertising Inc. Strategic Planner
Yuki Hayakawa DAIKO WEDO creative & development inc. Promotion&PR Planner
Daichi Akiyama DAIKO WEDO creative & development inc. MEDIA PLANNER
Naoki Kuramochi DAIKO Advertising Inc. Strategic Planner
Shu Sakuma DAIKO Advertising Inc. Account Manager
Miharu Saito DAIKO Advertising Inc. Web Designer
Hiroki Sasamoto ANTIL inc. PR Director
Yusei Yoshida ANTIL inc. PR Manager
Ayaka Kawaida ANTIL inc. PR Specialist
Orie Nishida ANTIL inc. PR Specialist
Shinya Ueda both inc. Print Producer
Yoshihiro Esashika both inc. Designer
Koji Hagita both inc. Designer
Satoko Kasai DAIKO Advertising Inc. Account Executive
Takeaki Honda G ltd. Event Director
Takeshi Seki G ltd. Evant Manager
Takuro Kashimoto G ltd. Event Manager
Takayuki Morishima G ltd. Event Specialist

Cultural / Context information for the jury

In Japan, McDonald’s holds dominance for hamburgers. Burger King is still a little-known brand, with just 100 outlets vs. McDonald’s having about 3,000. Unlike McDonald’s, which executes a general image strategy and targets all Japanese nationals, we touted the approach that “Burger King is a brand that values you as a unique individual” to create a bond with youth. We thus ambitiously developed this as branding, rather than a simple new outlet announcement.

Write a short summary of the ambient work.

Our strategic target is youth, who frequently use fast food restaurants, and we focused on social media, which many of them actively use. Harnessing the situation that many people expressed on Twitter a desire for new openings because of the small number of outlets, we replied to a single fan who was asking for an outlet to open in Shimo-kita that we are preparing to do so. Instead of keeping this on Twitter, we posted the correspondence all over the front of the restaurant under construction. In this era of information overload, the announcement of a new outlet opening in a limited area would go unnoticed. Despite these circumstances, we aimed to create buzz by creating an attention-catching visual that shows how Burger King is a brand that listens to and grants the wish of even just a single fan.